Industry Insights

  1. RSPA Membership Meeting Highlights
    10/19/2016

    As a membership association, RSPA relies heavily on input from its members in order to meet the needs of the organization as a whole. By Gabby Coor and Amber Murdock

  2. Secrets For Winning Over Any Type Of Restaurant Customer
    10/17/2016

    In some ways, the needs of every type of restaurant customer are the same, whether they’re enjoying a meal on the premises or off-premises. For example, customers who are dining in or ordering food for delivery or takeout always want food that looks and tastes great. However, each type of restaurant customer has different priorities that you must keep in mind when designing workflows so you can provide great experiences and top-notch restaurant customer service across the board.

  3. Restaurant Technology Trends To Watch In 2017
    10/17/2016

    Restaurant operators must remain on top of trends if their operations are to remain competitive, whether they’re related to food, business — or technology. Here are three new restaurant technology trends to watch as 2017 draws near.

  4. Control Rising Labor Costs From Overtime Laws And Minimum Wage Increases With POS
    10/17/2016

    With new federal overtime laws taking effect soon and minimum wage changes on the horizon for many, restaurateurs and retailers are crunching the numbers to understand the impact the new rules will have on their businesses. If the numbers aren’t adding up to show profits, you may be looking for ways to operate more efficiently to counter the rising cost of labor.

  5. Why Your Competitors Are Using Mobile POS in Their Restaurants
    10/17/2016

    If you’ve been at any of your competitors’ restaurants lately, you may have noticed mobile Point of Sale (POS) systems and solutions. More and more restaurants are deploying mobile POS after realizing the many benefits it offers.

  6. RSPA Announces Whistler Hall Of Fame Inductee, Award Winner
    10/17/2016

    Howard O. Whistler was an NCR salesman and Sweda district manager turned independent dealer. By Amber Murdock

  7. Employees Newly Eligible for Overtime
    10/13/2016

    Overtime compensation has long been an issue for resellers. By Bob Goldberg, RSPA General Counsel

  8. Equipmag’s Paris Retail Week Focuses On Retail Innovation
    10/12/2016

    Cash management and retail innovation were among the hot topics during the Paris Retail Week 2016 show in mid-September. APG representatives attended the event, which drew more than 48,000 show-goers and about 1,000 companies.

  9. 6 Ways To Improve The Security In Your Offering
    10/12/2016

    The cyber security threat to small and medium businesses is growing at an alarming pace. By Austin Justice, Vice President, Justice IT Consulting and ASCII Group Member Since 2015

  10. How To Add Security To Your Offering
    10/5/2016

    We can’t help but get numb to the number of security attacks in the news over the past few months with Large Enterprises making for a particularly attractive target. However, you’re just as vulnerable and more likely to get hit when you’re a small business. By Mauricio Bayon, president, Bayon Technologies Group and ASCII Group Member Since 2016